Sample menu

Breakfast
8am – 11am

Park Farm sausage patty, fried egg, English muffin, Mayfield Swiss

Mushrooms on sourdough, tarragon, crème fraîche

Hinxden yoghurt, Hodmedod muesli, dried cherries

French toast, Lower Ladysden strawberries, Hinxden yoghurt

Paley Farm bacon, sausage, black pudding with egg, mushrooms,
potato hash

Pancakes, Clock House berries, Hinxden yoghurt

Braised pork and Birchwood beans, fried duck egg, sourdough

Cured Chalk Stream trout, buttered crumpet, poached egg, hollandaise

Lunch
12 – 3pm

3 course £30

Braised beef short rib tostada, herb mayo, pickled radish

Hot smoked trout, pickled cucumber, treacle soda bread

Small Holding tomatoes, wild garlic & goats curd bruschetta

——–

Park Farm pork chop, kohlrabi slaw, salted rhubarb, straw potatoes

Stone bass, pickled sea herbs, courgette, pea & broad bean salad

Roast patty pan squash, bulger wheat salad, spiced aubergine 

——–

Yoghurt & Agastache mint panna cotta, blackcurrants, bee pollen

Cherry & hazelnut brownie, clotted cream

Todays cheese, pickled walnut & celery chutney, sourdough crackers